Rosalba Giacco

Rosalba Giacco

Institute Food Sciences, CNR, Avellino, Italy

Rosalba Giacco, MD is a senior scientist at Institute of Food Science of the Italian National Research Council (CNR), located in Avellino, Italy. Her research activity is focused on Human Health and Nutrition topics. In particular, the specific expertise is in the field of nutrition and metabolic diseases, such as obesity, metabolic syndrome and diabetes. Main research lines are focused on investigating: 1) Glycemic index of foods; 2) Metabolic effects of dietary fibers; 3) Metabolic effects of whole-grain cereals. This research activity has produced peer-reviewed publications in international scientific journals.

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